Grey Thoughts, Blue Memories <body><script type="text/javascript"> function setAttributeOnload(object, attribute, val) { if(window.addEventListener) { window.addEventListener('load', function(){ object[attribute] = val; }, false); } else { window.attachEvent('onload', function(){ object[attribute] = val; }); } } </script> <div id="navbar-iframe-container"></div> <script type="text/javascript" src="https://apis.google.com/js/platform.js"></script> <script type="text/javascript"> gapi.load("gapi.iframes:gapi.iframes.style.bubble", function() { if (gapi.iframes && gapi.iframes.getContext) { gapi.iframes.getContext().openChild({ url: 'https://www.blogger.com/navbar/31279520?origin\x3dhttp://wenkyland.blogspot.com', where: document.getElementById("navbar-iframe-container"), id: "navbar-iframe" }); } }); </script> </head>

Saturday, September 12, 2009

Greenwood Fish Market & Bistro
A review of their crabmeat spaghetti vongole

After doing up that spaghetti vongole the other day, I had the chance of going out for lunch with the guys at Greenwood Fish Market. I think you probably know about them for their fish & chips (which, personally, I do not find spectacular).

The portion size was good, even for a glutton like me. The pasta was cooked al-dente, which was a nice surprise. Number of clams included was good too, and the shredded crabmeat (tinned, no doubt) added a nice touch.

However, there was plenty of grit in the clams. I'm not talking about fine sand (which, strictly-speaking, shouldn't even be there) - there were 3-4mm pieces of grit in the stuff. Not good eh.

It was satisfying though.

Wenky
11:24 AM
0 comments

Post a Comment



Wenkyland

Notable Notes

Partners In Crime

Raking Up The Past

Split Personalities

Usual Haunts